Ouzo Adolo

For years, distillers kept a treasured secret for their closest friends: the “heart” of the distillation.

The purest and most refined part of the spirit, known for its exceptional clarity and aroma.

Isidoros Arvanitis named this spirit: Adolo.

Produced in limited batches and slowly distilled in handcrafted copper stills, Ouzo of Plomari Adolo offers remarkable balance, refined aromas and exceptional smoothness.

A spirit best experienced, not explained.

Characteristics

Category

Triple Distilled Ouzo

Aromatic Profile

Clean, with intense notes of anise, liquorice, fennel and eucalyptus.

Alcohol Content

42% vol

Distillation

Slow 13-hour distillation

Taste Profile

Dry, balanced and full-bodied, with pronounced notes of liquorice, anise and fennel.

Serving Suggestion

Fine Greek meze and seafood dishes.