Ouzo Adolo
For years, distillers kept a treasured secret for their closest friends: the “heart” of the distillation.
The purest and most refined part of the spirit, known for its exceptional clarity and aroma.
Isidoros Arvanitis named this spirit: Adolo.
Produced in limited batches and slowly distilled in handcrafted copper stills, Ouzo of Plomari Adolo offers remarkable balance, refined aromas and exceptional smoothness.
A spirit best experienced, not explained.
Characteristics
Category
Triple Distilled Ouzo
Aromatic Profile
Clean, with intense notes of anise, liquorice, fennel and eucalyptus.
Alcohol Content
42% vol
Distillation
Slow 13-hour distillation
Taste Profile
Dry, balanced and full-bodied, with pronounced notes of liquorice, anise and fennel.
Serving Suggestion
Fine Greek meze and seafood dishes.